Nutrition Lab

Infrastructure

Practical Learning in Nutrition & Dietetics

The Nutrition Lab is well-furnished and fully equipped with modern utensils, nutritional charts, and essential facilities including adequate lighting, ventilation, and water supply.

In this lab, students learn to assess nutritional needs and accurately calculate caloric requirements for individuals across different age groups and health conditions. The practical exposure enables students to apply nutritional knowledge effectively in real-life patient care and dietary planning.

• ✔ Modern utensils & nutrition equipment
• ✔ Nutritional charts for learning & assessment
• ✔ Training in caloric calculation
• ✔ Focus on diet planning for different age groups
• ✔ Practical application in patient care